INGREDIENTS

1/4 c. fresh lime juice
Salt and pepper
1 lg. English (seedless) cucumber (1 lb.),
peeled in alternating strips and coarsely chopped
2 ripe cantaloupes, coarsely chopped
3 green onions, thinly sliced
1/2 c. loosely packed fresh cilantro leaves, chopped

TIME

Total time 20 minutes
Makes 10 servings

RECIPE

ln large bowl, whisk lime juice, 1/2 teaspoon salt, and 1/4 teaspoon freshly ground black pepper until blended. Add cucumber, cantaloupe, green onion, and cilantro; toss to coat.

SERVING

Makes 8½ cups.
EACH SERVING About 45 calories.
2 g protein. 11 g carbohydrate.
0 g total fat.1g fiber, 0 mg cholesterol,
70 mg sodium.